Our patio is a Yaletown favourite! Sip from Bar Manager Luke McInnes' new summer menu and take in the scene. See you at Blue! #BlueWaterCafe

Blue Water Cafe

Delicious to the very last bite. Make it a sashimi and sushi night! Photo by eatingwithjen via IG

Blue Water Cafe

If sablefish is one of your go-to's, Chef Frank Pabst's signature offering has a cultish following. It's been a stand-out favourite and is #BCSeafood on your Plate's featured dish. Cast your vote and win. www.bcseafoodonyourplate.com

Blue Water Cafe

Taste the sea at its very best with #NorthernDivine's caviar. Let Chef Frank Pabst and his team put together one of the city's ultimate presentations of these ebony pearls and you'll be smitten forever! #BlueWaterCafe Photo: natiherron via IG

Blue Water Cafe

For those with a love of #sushi, Chef Masa is a master. Let him prepare some of his #RawBar specialties that are renowned in the city! #BlueWaterCafe Photo: mich.m313 via IG

Blue Water Cafe

Since it's #NationalWineDay, why not take the opportunity to ask Wine Director William Mulholland about his current go-to wine selections for seafood pairings in his cellar? See you at Blue! #BlueWaterCafe

Blue Water Cafe

The perfect pairing for National #CaesarDay. Sip a zesty #Caesar on @BlueWaterCafe's sunny patio and let the world go by! Photo: @LukeJMcInnes

Blue Water Cafe

Celebrating the diversity of the oceans with adventurous and unique daily features that tease the palate. These coveted Japanese fresh water crabs, Sawagani, are always a popular menu offering! #BlueWaterCafe Photo by @malinditaylor on IG

Blue Water Cafe

A little Tuna Goma-ae to start off the dinner week.

Blue Water Cafe

Join us tonight for the ART! Vancouver Official Afterparty. Sign up for Guest List here: sevenrooms.com/events/barnone/fb

Bar None Nightclub

The Continential: Lot 40 Whiskey, Bacardi 8, and Amaro Montenegro with Toffee, Popcorn Syrup, and Aromatic Bitters. Photo: Meighan Makarchuk

Blue Water Cafe

Alaskan King Crab -- Ocean Wise Life approved and the centrepiece to your weekend plans.

Blue Water Cafe

Dinner, perfectly served. Photo by: Health of Wealth

Blue Water Cafe

YBC presents Octobeer 2017! Part of our 4 Months of Beer promotion! Oktobeerfest Party: Saturday October 7th. Bring-your-own-stein, $6 Hefeweizen special, yodelling contest, prizes for best Oktobeerfeest costume. Party starts at 9pm. No line, no cover.

Yaletown Brewing Co

Batter up. Get your Saturday night set up with Guest List: barnoneclub.com/guestlist or Table Service (text 604-345-8330) and let us do the rest.

Bar None Nightclub

Another beautifully plated creation specifically crafted by Pastry Chef Jean Pierre Sanchez for one of the many special evenings shared at Blue Water Cafe. Photo by: Jean Pierre Sanchez

Blue Water Cafe

Delighted to have Joseph Phelps Vineyards join us today for the release of this year’s Insignia wine and a verticle tasting of the 2013 & 2014 blend — a legacy that started in Napa Valley, 1974.

Blue Water Cafe

Start the week with a smile and finish it in style with champagne. Photo: Le Poon

Blue Water Cafe

There's always room for dessert and this sampler's a winner! Photo: @roqueclarissa via Instagram

Blue Water Cafe

Wind down for the long weekend with a sip of something delicate, fruity, and bright. Bar Manager Luke McInnes' Dorothy Gale is the perfect blend of Grey Goose, kiwi, passion fruit, Thai basil, lemon, and egg white.

Blue Water Cafe