Browse Canadian Dining in Fairview

Updates

Bridges-logo
Bridges Restaurant over 3 years ago
Our Monday night plans include Pappardelle Bolognese on the patio. Join us and try one of our favourite pastas made with a thick and hearty red wine pork and beef bolognese, topped with grana padano, and served with fresh, grilled focaccia. View Image
Bridges-logo
Bridges Restaurant about 4 years ago
Join us during Dine Out Vancouver to try our specially-crafted menu for our Bistro ($35/Person) including mains such as the Lingcod Cioppino (GFO) and Coconut Curry Noodle Bowl (V)(GF) pictured here. View Image
Bridges-logo
Bridges Restaurant about 4 years ago
Join us during Dine Out to try our specially-crafted menus for both our Bistro ($35/Person) and Upstairs Dining Room ($45/Person). Both menus include vegetarian and gluten friendly options. Contact us at 604-687-4400 to book your table! View Image
The-keg-logo
Keg Steakhouse & Bar about 4 years ago
New Year, new flavours. Get ready to explore your palate with our Seafood Sirloin with Smoked Tomato Cream Sauce + Fennel Onion Jam. Enjoy our January Feature now for a limited time. View Image
The-keg-logo
Keg Steakhouse & Bar about 4 years ago
We're getting ready for Dine Out Vancouver Festival at select locations and have a perfect menu for the occasion. Join us to enjoy our 3-course menu, like the Pistachio Crusted Salmon, for only $45 per person. Available from January 17th - February 2nd. View Image
The-keg-logo
Keg Steakhouse & Bar about 4 years ago
If this looks good now, just wait until we're done with it. Stay tuned, our January Feature is coming soon. View Image
The-keg-logo
Keg Steakhouse & Bar over 4 years ago
Sometimes, the best gifts aren't under a tree - they're right in front of you. Find The Keg nearest you: https://bit.ly/35idVI8 View Image
Bridges-logo
Bridges Restaurant over 4 years ago
Whether you're enjoying a glass solo or with a group of your favourite people, whenever there's wine involved, you are in good company. View Image
Bridges-logo
Bridges Restaurant over 4 years ago
GARLIC PRAWNS // capers, tomatoes and house bread These gorgeous prawns are enveloped in a creamy sauce so delicious, you’ll want to drink it. Eaten by the sea with a glass of chilled white wine, this is a standout appetizer. View Image
The-keg-logo
Keg Steakhouse & Bar over 4 years ago
Celebrate summer in a shell with our delicious Lobster Summer menu, on now for a limited time. View Image
Bridges-logo
Bridges Restaurant over 4 years ago
Watch the @celeboflight Fireworks on Wednesday, July 31st from our stunning two story waterfront patio. Check out the link in our bio to make your reservation now, limited space available! Photo: @strimby View Image
Bridges-logo
Bridges Restaurant over 4 years ago
Back for another summer! 1. Visit us before or after a performance at Bard on the Beach 2. Show your day-of ticket 3. Save 15% off your food bill! Call us at 604-687-4400 to reserve your table #bard2019 View Image
Bridges-logo
Bridges Restaurant almost 5 years ago
We checked the forecast for you... and it’s officially sangria season. Photo: @elisha_alipour View Image
The-keg-logo
Keg Steakhouse & Bar almost 5 years ago
No matter the weather, there’s nothing more comforting than diving into our French Onion Soup. This recipe has stood the test of time and been on our menu since day one. View Image
Bridges-logo
Bridges Restaurant almost 5 years ago
Featured here is one of our most sought after pizzas, the margherita pizza. Ours starts with fresh, hand stretched dough and is adorned with house made tomato sauce, and creamy bocconcini - it’s easy to see why it’s a favourite. View Image
Bridges-logo
Bridges Restaurant about 5 years ago
The views of the city skyline and marine activity of False Creek cannot be beat! View Image
Bridges-logo
Bridges Restaurant about 5 years ago
There’s just something magical about the simplicity of a margherita pizza, especially when it’s made with house tomato sauce and served with any icy cold Pale Ale. View Image
Bridges-logo
Bridges Restaurant about 5 years ago
When we say “the more the merrier” we’re really talking about the cheese! Crispy tortilla chips piled high with a blend of cheeses, fresh salsa , and all the other classic nacho toppings you love View Image
Bridges-logo
Bridges Restaurant about 5 years ago
We’re all set and ready for the weekend! We hope to see you upstairs at Bridges where we’ve launched a few new seasonal menu items. View Image
Bridges-logo
Bridges Restaurant about 5 years ago
TUNA TATAKI TUESDAY! Seared ahi tuna, sesame lemongrass crust, & yuzu ponzu- this is one dreamy dish View Image
Bridges-logo
Bridges Restaurant about 5 years ago
Come celebrate Valentine’s at Upstairs at Bridges! Our special 3-course menu, spectacular views and candle light is sure to set the mood! View Image
Bridges-logo
Bridges Restaurant about 5 years ago
Winter Salad with tender baby arugula + Wild Mushroom Chicken with fragrant rice pilaf. Try it with a Rosemary Maple Bourbon Sour. Join us this week during @dineoutvanfest for these delicious dishes & other incredible items on our menu. View Image
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West Restaurant + Bar over 6 years ago
The best things come in small packages. View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
It's Friday and we're doing our happy dance! Today we're inspired by Andy Warhol's Satyric Festival Song, just one of the Warhol original screen prints in our collection. View Image
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Cactus Club Cafe over 6 years ago
When you aren't quite ready to ditch the rat race and become a full-time surfer, there are always Baja Fish Tacos. View Image
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West Restaurant + Bar over 6 years ago
Enjoy dinner amidst art and ambiance. View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
Cactus Picks: When you work at Cactus, you really get to know all the flavours of our menu, and certain dishes and drinks become cherished friends. Andrea from Stephen Ave has a lot of love for the Tuna Tataki. View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
Long Weekend specials continue at a Cactus near you. Just follow the yellow umbrellas View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
"When I sip you like this. And I drink you like that. It's so hard to believe but it's all coming back to me." View Image
Marquis_entry
The Marquis over 6 years ago
our Old Fashioned w/ black walnut bitters, house-made brandy cherry & burnt orange rind View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
“Hey, I just met you, and this is crazy, but here's a bellini, so drink it maybe.” View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
“It’s like 10 000 spoons, when all you need is a beer...Isn't it ironic?” Looking for Canadian drink specials this Canada Day long weekend? We got that. View Image
Cactus_club_logo
Cactus Club Cafe over 6 years ago
Time to jump on this #canada150 bandwagon and turn up the Canadian pride to full blast. First up: you could WIN 1 of 18 $150 gift cards by signing up for our Cactus insiders' newsletter. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
What could be better than a sunny patio where tantalizing food options and refreshing beverages are a-plenty? Of course, that question was rhetorical. http://ow.ly/ZKdx30cKvp7 View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
It's Father's Day. Pay Dad back for all the money you ‘borrowed’ with a Millionaire's cut. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Because humans cannot live on roasted broccoli, cauliflower, jasmine rice, tabbouleh, tomatoes, cucumbers, we also offer you a choice of grilled salmon, chicken or avocado with our Modern Bowl. View Image
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West Restaurant + Bar almost 7 years ago
This Sunday, Executive Chef Quang Dang takes part in a VIP Seafood Brunch Chef Cook-Along with the BC Shellfish and Seafood Festival. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
"Brosé", anyone? So you and the squad can safely sip summer's hottest drink minus the spillage. Ask for Frosé in a rocks glass. Boom. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Destiny's child. Musketeers. Amigos. And Cactus Tacos. The best things in life come in threes. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Beer is good, but beers are better. And by beers, we mean cold Granville Island Brewing Summer Ales on a Sunday. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
BIG NEWS: Ladies + gents, we are doing back flips over here as we welcome Chef Cory Vitiello to the Cactus fam. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Should we eat tacos tonight? A) Yes B) A C) B View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Carpe Passiflora Edulis Bellinium. (Seize the Passionfruit Bellini). View Image
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West Restaurant + Bar almost 7 years ago
Our sous chef Alex Hon is in Toronto sharing his story as a successful young chef at the 2017 Terroir Symposium. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Join us for another Sunday Funday event, every Sunday! View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Let's agree that summer really begins on May long weekend, so let's get this started with the delish NEW Granville Island Brewing Lions Summer Ale. Featured on Happy Hour at all Cactus locations. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Sorry for the things I said when it was winter. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Summon your inner olé and feast on our braised chicken tacos. Best enjoyed with a side of cold cerveza (or two) View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
LAST CHANCE TO BE THE FAVOURITE CHILD! Get 20% bonus in e-gift cards when you purchase $75 or more. Who says last minute Mother's Day gifts can't be rewarding. http://ow.ly/bRpJ30bEs4V View Image
Marquis_entry
The Marquis almost 7 years ago
Quarter Century View Image
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West Restaurant + Bar almost 7 years ago
Chef Quang's crispy "Prawn-Tons" from the 11th Annual Spot Prawn Festival this past weekend. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
Cactus Question of the Day: When is it officially warm enough to break out the boardies and flip flops? View Image
Marquis_entry
The Marquis almost 7 years ago
Your Moscow Mule headquarters @themarquisvancouver View Image
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West Restaurant + Bar almost 7 years ago
Every dish on our menu is a portrait painted in strokes of colour and flavour. Pictured: our crispy duck salad appetizer. View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
When your Sommelier is a Hall of Famer. Lots of wine. Lots of very, very good wine. View Image
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West Restaurant + Bar almost 7 years ago
Join us in wishing our Pastry Chef, Rhonda Viani a birthday that is sweet as the treats she creates! View Image
Cactus_club_logo
Cactus Club Cafe almost 7 years ago
How do you bowl? Are you a Serial Separator or a Mix 'N Muncher? Either way, the Modern Bowl has you covered. Read here to find more about the latest Cactus craze: http://ow.ly/sF5530aLNZm View Image
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The Marquis almost 7 years ago
Happy ☀️day! @themarquisvancouver has you covered View Image
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West Restaurant + Bar almost 7 years ago
Masterfully prepared while embracing the beauty of regional and seasonal cuisine, try Executive Chef Quang Dang’s Smoked Yarrow Meadows Duck Breast with Le Puy lentils, pearl onions, bacon lardon, and quince jus. View Image

Featured

Lemonsquare-weddings
about 5 years ago by The Lemon Square
Got a big event coming up?

The Lemon Squares are not only delicious but they are also super cute and very popular as Wedding Favours or Corporate Gifts. 

The Individual Lemon Squares can be custom stamped with your own design for party favours or with your logo for your next company golf trip...
Benton-wholesale
about 5 years ago by Benton Brothers Fine Cheese
We are proud to offer our cheeses to stores and restaurants throughout British Columbia and partner with reputable chefs, and cheese retailers looking for specialty goods.

Our restaurant services include tailored cheese programs and customized staff training sessions to complement menus and cater...
$0
Benton-bros-catering
about 5 years ago by Benton Brothers Fine Cheese
Benton Brothers Fine Cheese has a wide range of options to satisfy all your hosting needs (and your friends healthy appetites). Our custom catering boards feature a curated selection of artisan cheeses and accompaniments. Benton Brothers will work with you to ensure both you and your guests have...
$0

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Casual Dining Restaurants

Bridges-logo
1676 Duranleau St
Vancouver B.C. V6H 3S4
604-687-4400
The-keg-logo
1499 Anderson Street
Vancouver B.C. V6H 3R5
604-685-4735
Cactus_club_logo
1530 West Broadway
Vancouver B.C. V6J 5K9
604-733-0434
Westjpg_entry
2881 Granville Street
Vancouver B.C. V6H 3J4
604-738-8938
Marquis_entry
2666 Granville Street
Vancouver B.C. V6H 3H8
604-568-0670
Casual_dining
575 Broadway W
Vancouver B.C. V5Z 1E6
604-714-6000
Casual_dining
1424 Broadway W
Vancouver B.C. V6H 1H4
604-732-5639
Casual_dining
1530 Broadway W
Vancouver B.C. V6J 5K9
604-733-0434
Casual_dining
2425 Cambie St
Vancouver B.C. V5Z 4M5
604-678-8488