Hands up for a legendary Blue Water offering Executive Chef Frank Pabst's Dungeness Crab and Shrimp Salad layered with jicama, mango coulis, pumpkin seed, and parsley pesto!
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Hands up for a legendary Blue Water offering Executive Chef Frank Pabst's Dungeness Crab and Shrimp Salad layered with jicama, mango coulis, pumpkin seed, and parsley pesto!
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1095 Hamilton St · Vancouver B.C., V6B 5T4
Phone: 604-688-8078
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